So I made a salsa. And it turned out great. I then used it to make things. Here is one of those things.
The salsa was really easy. Mostly I had some ingredients that I wanted to use up.
2 Corn, roasted and shaved
1 can black beans Black Beans, rinsed
1 pint Pico de Gallo
1 Chipotle pepper, chopped fine
I roasted the corn again, like I've done before; husk, rub with a pad of butter, hold and slowly rotate over open flame burner.
I then mixed it up with a thing of Pico de Gallo salsa. I though about making it all from scratch but that would have cost a considerable amount. I added the rinsed black beans, and a single chipotle pepper that I diced up real fine.
For the rest of this meal, I pan fried some chicken tenders with salt, pepper, and cumin, and added some Colby cheese. So simple and delicious.
