2 eggs
3/4 c. milk
2/3 c. saltines
1/2 c. onion, chopped
1 t. salt
1/2 t. rubbed sage
dash pepper
1 1/2 pounds ground beef
1 c. ketchup
1/2 brown sugar
1 t. worcestershire sauce


In a large bowl, beat the eggs. Add milk, saltines, onion, sage & pepper. Add beef & mix well. Sahpe into an 8 1/2 in. by 4 1/2 in. loaf in an ungreased loaf pan Combine remaining ingredients; spread 3/4 c. over meat loaf. Bake at 350 degrees for 60-65 minutes or until no pink remains; drain. Let stand 10 minutes before slicing. Serve with remaining sauce.